Vitamin B10, PABA 500 mg, 100 vegan tablets
Food supplement
|
Ingredients |
1 tablet (daily dose) |
|
p-aminobenzoic acid (PABA) |
500 mg |
Ingredients: Para-aminobenzoic acid (PABA), filler: microcrystalline cellulose.
Recommended daily dose: 1 tablet daily with a meal.
Do not exceed the recommended daily dose.
The product should not be used as a substitute for a varied diet. It is recommended to follow a balanced diet and a healthy lifestyle.
The storage conditions: Store at room temperature out of the reach of children. Protect from moisture and light.
Package contents: 100 tablets.
Para-ammonobenzoic acid (PABA) is an organic compound from the group of amino acids. It is sometimes called vitamin B10 although in fact it is not a vitamin. It is found in food products: brewer's yeast, offal, some types of meat, mushrooms, whole grain products, spinach, yogurt, and is also synthesized by intestinal bacteria.
PABA is a precursor and takes part in the formation of folic acid, thanks to which it has a beneficial effect on body functions related to cell division and energy metabolism.



Description
Food supplement
|
Ingredients |
1 tablet (daily dose) |
|
p-aminobenzoic acid (PABA) |
500 mg |
Ingredients: Para-aminobenzoic acid (PABA), filler: microcrystalline cellulose.
Recommended daily dose: 1 tablet daily with a meal.
Do not exceed the recommended daily dose.
The product should not be used as a substitute for a varied diet. It is recommended to follow a balanced diet and a healthy lifestyle.
The storage conditions: Store at room temperature out of the reach of children. Protect from moisture and light.
Package contents: 100 tablets.
Para-ammonobenzoic acid (PABA) is an organic compound from the group of amino acids. It is sometimes called vitamin B10 although in fact it is not a vitamin. It is found in food products: brewer's yeast, offal, some types of meat, mushrooms, whole grain products, spinach, yogurt, and is also synthesized by intestinal bacteria.
PABA is a precursor and takes part in the formation of folic acid, thanks to which it has a beneficial effect on body functions related to cell division and energy metabolism.


















